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Advanced Diploma in Patisserie & Confectionery
Course Details
[Suggestion]
The Premiere 48 – Weeks, Advanced Diploma in Patisserie & Confectionery program is Pastry, baking and confectionery arts offer superb instruction, superior equipment & top quality ingredients to our students. This intensive program is designed to meet the needs of students wishing to train abroad & attain foundation in the art of Pastry and Baking Breads, Chocolates, Ice creams & more.
Course Specialisaton
[Suggestion]
  • Patisserie & Confectionery
    • Eligibility
    [Suggestion]
    10+2
    Other Details
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    Hotel & Hospitality Management
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