National Institute of Food Technology Entrepreneurship and Management
(Knowledge . Innovation . Outreach)
Home -> National Institute of Food Technology Entrepreneurship and Management -> B.Tech - Food Technology and Management
B.Tech - Food Technology and Management
Course Details
Course Specialisaton
Eligibility
10+2
The minimum qualification for admission is a 50% in the examination of 10+2 system of Senior Secondary Examination or is equivalent to examination, the last two years of such study comprising of Physics, Chemistry, Biology/Bio-technology/Mathematics with English as one of the compulsory subject.
The minimum qualification for admission is a 50% in the examination of 10+2 system of Senior Secondary Examination or is equivalent to examination, the last two years of such study comprising of Physics, Chemistry, Biology/Bio-technology/Mathematics with English as one of the compulsory subject.
Other Details
Seats
Costs
Affliated To
UGC & AICTE
Placement Assistance
Scholarship
Educational Loan
Hostel Facility
Career Opportunities In
Food Processing
Admission Information
Admission Test
no
Application Available Date
2013-06-19
Application Available Last Date
2013-06-26
Application Fee
Rs.350 DD in favour of "NIFTEM" payable at SBI, Branch - NIFTEM Campus, Kundli (Branch Code 15479).
Application to be send to
Admission Cell,
Plot No. 97, Sector 56, HSIIDC Industrial Estate, Kundli, District- Sonipat Haryana - 131028
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