The 4 year Bachelor of Hotel Management Programme equiops students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality Sector. The programme also involves in-depth laboratory work for students to acquire require knowledge and skill standards in the operational areas of Food Production , Food and Beverage Service, Front Office Operation and House Keeping. This programme imparts substantial management inputs in areas such as Sales and Marketing , Financial Management, Human Resource Management , Hotel and Catering Law, Property Management, Entrepreneurship Development, Computers with special focus on 'Tourism Studies.

Hotel Management

Passed /appeared in 10+2 or equivalent examination from any recognized board/council in any stream with English as one of the main subjects and JEHOM qualified.

Hotel & Hospitality Management